Biochemical analysis and Protein , Estimation in Grains of Different Edible Species of amaranthus / Jagat Bahadur KC

Public ISBD Title : Biochemical analysis and Protein , Estimation in Grains of Different Edible Species of amaranthus Material Type: printed text Authors: Jagat Bahadur KC ; S.C. Singh, Author ; Surendra Bahadur Katuwal Publisher: Dharan : Dharan Campus Publication Date: B.S. 2044 Pagination: 20p. Languages : (Eng) Descriptors: Sports et loisirs:- Vie pratique:-:Aliments:- Keywords: Food Technology  Biochemical Analysis  Amaranthus Class number: 664.8 Biochemical analysis and Protein , Estimation in Grains of Different Edible Species of amaranthus [printed text] / Jagat Bahadur KC ; S.C. Singh, Author ; Surendra Bahadur Katuwal . - Dharan : Dharan Campus, B.S. 2044 . - 20p. Languages : (Eng) Descriptors: Sports et loisirs:- Vie pratique:-:Aliments:- Keywords: Food Technology  Biochemical Analysis  Amaranthus Class number: 664.8

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Gharelu Phal Tatha Tarkari Sanrakshan (Vol. 7) / Central Food Research Laboratory , CFRL , Kathmandu , Nepal

Public ISBD Title : Gharelu Phal Tatha Tarkari Sanrakshan (Vol. 7) Material Type: printed text Authors: Central Food Research Laboratory , CFRL , Kathmandu , Nepal Publisher: Kathmandu : Central Food Research Laboratory Publication Date: 1972 Pagination: 51p. Keywords: Fruits Preservation  Vegetables Preservation  Canning And Preservation Class number: 664.8 Gharelu Phal Tatha Tarkari Sanrakshan (Vol. 7) [printed text] / Central Food Research Laboratory , CFRL , Kathmandu , Nepal . - Kathmandu : Central Food Research Laboratory, 1972 . - 51p. Keywords: Fruits Preservation  Vegetables Preservation  Canning And Preservation Class number: 664.8

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238	664.828 NEP	Book	nast	CIR	Available

Hand Book of analysis and Quality Control of Fruits and Vegetable Production / S. Ranganna

Public ISBD Title : Hand Book of analysis and Quality Control of Fruits and Vegetable Production Material Type: printed text Authors: S. Ranganna Publication Date: 1986 Pagination: Xiii , 111p. , Illus & Tables Keywords: Fruits Production-Quality Control  Vegetables Production-Quality Control Class number: 664.8 Hand Book of analysis and Quality Control of Fruits and Vegetable Production [printed text] / S. Ranganna . - 1986 . - Xiii , 111p. , Illus & Tables. Keywords: Fruits Production-Quality Control  Vegetables Production-Quality Control Class number: 664.8

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1154	664.8 RAN	Book	nast	CIR	Available

Mushroom Production & Precessing Technology / V.N. Pathak

Public ISBD Title : Mushroom Production & Precessing Technology Material Type: printed text Authors: V.N. Pathak ; Nagendra Yadav ; Maneesha Gaur Publisher: Jodhpur : Agrobios Publication Date: 1999 Pagination: 179 P. Keywords: Mushroom Production  Mushroom Processing Technology  Mushroom Industry Class number: 664.8 Mushroom Production & Precessing Technology [printed text] / V.N. Pathak ; Nagendra Yadav ; Maneesha Gaur . - Jodhpur : Agrobios, 1999 . - 179 P. Keywords: Mushroom Production  Mushroom Processing Technology  Mushroom Industry Class number: 664.8

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Phal Sanrakshan / Bimala Sharma

Public ISBD Title : Phal Sanrakshan Material Type: printed text Authors: Bimala Sharma Publisher: Kathmandu : Sajha Prakashan Publication Date: 2032 Pagination: 154p. Keywords: Fruit Preservation Class number: 664.8 Phal Sanrakshan [printed text] / Bimala Sharma . - Kathmandu : Sajha Prakashan, 2032 . - 154p. Keywords: Fruit Preservation Class number: 664.8

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Phalphul Tatha Rarjari Bali Utpadan Linda Ra Utpadan Upranta apanaunu Parne Prabidhiharu / Durgamani Gautam

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Post Harvest Technology: Marketing , Handling and Proceessing of Fruit and Vegetables / Dhruba Raj Bhattarai

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Technological Quality Evaluation of Major Fruits Grown in Nepal / Dev Bhakta Shakya

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