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Author G Subbulakshmi |
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Food Processing and Preservation / G Subbulakshmi
Title : Food Processing and Preservation Material Type: printed text Authors: G Subbulakshmi ; Shobha A Udipi Publisher: New Delhi : New Age International Ltd. Pub. Publication Date: 2001 Pagination: 297p. ISBN (or other code): 978-81-224-1283-3 Keywords: Food Preservation Food Processing Food Technology Class number: 664 Food Processing and Preservation [printed text] / G Subbulakshmi ; Shobha A Udipi . - New Delhi : New Age International Ltd. Pub., 2001 . - 297p.
ISBN : 978-81-224-1283-3
Keywords: Food Preservation Food Processing Food Technology Class number: 664 Copies (1)
Barcode Call number Media type Location Section Status 4319 664 SUB Book nast CIR Available