Publisher details
Maya KC
located at :
Kathmandu
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Title : Basic Food analysis Handbook Material Type: printed text Authors: Jagat Bahadur KC ; Rai Basanta Kumar Publisher: Kathmandu : Maya KC Publication Date: 2007 Pagination: 176 P. ISBN (or other code): 978-99946-2-796-7 Keywords: Food Analysis Handbook Class number: R 544 Basic Food analysis Handbook [printed text] / Jagat Bahadur KC ; Rai Basanta Kumar . - Kathmandu : Maya KC, 2007 . - 176 P.
ISBN : 978-99946-2-796-7
Keywords: Food Analysis Handbook Class number: R 544 Copies (1)
Barcode Call number Media type Location Section Status 4899 , 48900 R 544 KC Book nast Ref Available
Title : Essentials of Food Chemistry Material Type: printed text Authors: Basanta Kumar RAi ; K C Jagat Bahadur Publisher: Kathmandu : Maya KC Publication Date: 2007 Pagination: 252p. ISBN (or other code): 978-,99-9462970-1 Keywords: Food Chemistry Food Analysis Food Technology Class number: 641.3 Essentials of Food Chemistry [printed text] / Basanta Kumar RAi ; K C Jagat Bahadur . - Kathmandu : Maya KC, 2007 . - 252p.
ISSN : 978-,99-9462970-1
Keywords: Food Chemistry Food Analysis Food Technology Class number: 641.3 Copies (1)
Barcode Call number Media type Location Section Status 4905 , 4906 , 4907 641.3 RAI Book nast CIR Available Technology ininvolved and Growth of Traditional and Modern Food industries of Dharan / Jagat Bahadur
Title : Technology ininvolved and Growth of Traditional and Modern Food industries of Dharan Material Type: printed text Authors: Jagat Bahadur Publisher: Kathmandu : Maya KC Publication Date: 2005 Pagination: 51 P. Keywords: Food Technology Dharan Class number: 641.3 Technology ininvolved and Growth of Traditional and Modern Food industries of Dharan [printed text] / Jagat Bahadur . - Kathmandu : Maya KC, 2005 . - 51 P.
Keywords: Food Technology Dharan Class number: 641.3 Copies
Barcode Call number Media type Location Section Status No copy


