Title :	Essentials of Food Chemistry
Material Type:	printed text
Authors:	Basanta Kumar RAi ; K C Jagat Bahadur
Publisher:	Kathmandu : Maya KC
Publication Date:	2007
Pagination:	252p.
ISBN (or other code):	978-,99-9462970-1
Keywords:	Food Chemistry  Food Analysis  Food Technology
Class number:	641.3

Essentials of Food Chemistry [printed text] / Basanta Kumar RAi ; K C Jagat Bahadur . - Kathmandu : Maya KC, 2007 . - 252p.
ISSN : 978-,99-9462970-1

Keywords:	Food Chemistry  Food Analysis  Food Technology
Class number:	641.3